2017/2920(RPS)

Use of phosphoric acid – phosphates – di – tri – and polyphosphates (E 338-452) in frozen vertical meat spits

Basic information

2017/2920(RPS)

RPS - Implementing acts

Subject

3.10.05.01 Meat
4.60.04.04 Food safety

Status

Procedure rejected

Key players

Key events

Date Event Reference Summary
23/10/2017 Non-legislative basic document published D052941/02
26/10/2017 Committee referral announced in Parliament
12/12/2017 Debate in Parliament
13/12/2017 Results of vote in Parliament

Technical information

Procedure Information
Procedure reference 2017/2920(RPS)
Procedure type RPS - Implementing acts
Nature of procedure Comitology with scrutiny
Stage reached in procedure Procedure rejected
Committee dossier ENVI/8/11350

Documentation gateway

  • Document type Committee Reference Date Summary
    Motion for a resolution B8-0666/2017 12/12/2017
  • Document type Reference Date Summary
    Non-legislative basic document D052941/02 23/10/2017