2019/2635(DEA)

Wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files

Basic information

2019/2635(DEA)

DEA - Delegated acts procedure

Supplementing 2011/0281(COD)

Subject

3.10.06.08 Wine, alcoholic and non-alcoholic beverages

Status

Procedure completed - delegated act enters into force

Key players

  • European Parliament
    Committee responsible Rapporteur Appointed
    AGRI
    Agriculture and Rural Development

Key events

Date Event Reference Summary
12/03/2019 Non-legislative basic document published C(2019)01869
12/03/2019 Initial period for examining delegated act 2.0 month(s)
27/03/2019 Committee referral announced in Parliament
21/05/2019 Delegated act not objected by Parliament

Technical information

Procedure reference 2019/2635(DEA)
Procedure type DEA - Delegated acts procedure
Procedure subtype Examination of delegated act
Supplementing 2011/0281(COD)
Stage reached in procedure Procedure completed - delegated act enters into force
Committee dossier AGRI/8/15778

Documentation gateway

  • Document type Reference Date Summary
    Non-legislative basic document C(2019)01869 12/03/2019
    Document attached to the procedure C(2019)5464 17/07/2019
    Document attached to the procedure C(2019)8042 06/11/2019
    Document attached to the procedure C(2020)8528 01/12/2020
    Document attached to the procedure C(2021)6541 01/09/2021
    Document attached to the procedure C(2024)1316 23/02/2024
    Document attached to the procedure C(2024)1590 06/03/2024