Following trilateral meetings held by the Presidency, the Commission and delegates from the European Parliament, the Presidency informed the Council of its strategy of finding agreement on the reform of the wine sector.
Three major political points to be submitted to the Ministers in December include:
The Council also instructed the SCA to continue its discussion on certain issues which will require further attention if a compromise is to be reached. These issues relate to: (a) the grubbing-up scheme over a three-year instead of a five-year period (in particular the resulting budgetary aspects); (b) requirements concerning grape variety and the labelling of wines without a geographical indication or appellation of origin; (c) the role of interprofessional organisations in market management; and (d) how much room for manoeuvre Member States will be given concerning national envelopes. Also requiring further consideration is the possible addition of further measures to the "menu".