Document reference

2017/2920(RPS)  
Use of phosphoric acid – phosphates – di – tri – and polyphosphates (E 338-452) in frozen vertical meat spits  
Basic information  

2017/2920(RPS)

RPS - Implementing acts


Subject
3.10.05.01 Meat
4.60.04.04 Food safety

Status

Procedure rejected

 

Key players  
Key events  
23/10/2017
Non-legislative basic document published
D052941/02
26/10/2017
Committee referral announced in Parliament, 1st reading/single reading
07/12/2017
Decision by committee, without report
12/12/2017
Debate in Parliament
13/12/2017
Results of vote in Parliament
13/12/2017
Decision by Parliament, 1st reading/single reading
Technical information  
Procedure reference
2017/2920(RPS)
Procedure type
RPS - Implementing acts
Procedure subtype
Comitology with scrutiny
Stage reached in procedure
Procedure rejected
Committee dossier
ENVI/8/11350
Documentation gateway  
  • European Parliament 
    Motion for a resolution
       
    B8-0666/2017  
    12/12/2017
    EP
     
  • European Commission 
    Non-legislative basic document
     
    D052941/02
    23/10/2017
    EC
     
  • All 
    Non-legislative basic document
       
    D052941/02
    23/10/2017
    EC
     
    Motion for a resolution
       
    B8-0666/2017  
    12/12/2017
    EP